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6 Servings
Nestle Recipe
  • ½ kg cleaned tanigue steaks
  • 1 sachet 8g MAGGI® MAGIC SARAP®
  • 1 cup vegetable oil
Step 1
Season tanigue with MAGGI® MAGIC SARAP®.
Step 2
Preheat oil in large pan and pan fry tanigue for 4 minutes per side. Drain excess oil. Transfer on a plate and serve.

Nutrition Information

1825.31 kj

436.26 kcal

  • Total fats (g)

    41.28 Grams

  • Proteins (g)

    16.3 Grams

  • Total Carbs (g)

    0.27 Grams