For TheInspire me
or Find a Recipe
¼ kg spaghetti
3 tbsp olive oil
6 cloves garlic, sliced
¼ kg tomato, cut into bite-size pieces
1 sachet 8g MAGGI® MAGIC SARAP®
¼ tsp freshly ground pepper
2 tbsp chopped basil
2 tbsp grated parmesan cheese
Strain pasta and toss in the sauce with basil. Transfer on a serving plate, top with parmesan cheese and serve.
Boil pasta according to package direction.
Sauté garlic and tomato in olive oil. Season with MAGGI® MAGIC SARAP® and pepper.
Total fats (g)
Total Carbs (g)