This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Fry tokwa in oil until light golden brown. Set aside to drain excess oil. Cut into cubes.
Step2
10 Min
Remove oil from the pan leaving 2 tbsp. Sauté garlic, siling labuyo and tokwa. Season with MAGGI® Magic Sarap® and MAGGI® Savor Classic. Transfer into a bowl.
Step3
5 Min
Add onion, mayonnaise and NESTLE® All Purpose Cream. Serve on a hot sizzling plate. Top with toasted garlic, spring onion and calamansi.
Step1
of
3
Fry tokwa in oil until light golden brown. Set aside to drain excess oil. Cut into cubes.
Step2
of
3
Remove oil from the pan leaving 2 tbsp. Sauté garlic, siling labuyo and tokwa. Season with MAGGI® Magic Sarap® and MAGGI® Savor Classic. Transfer into a bowl.
Step3
of
3
Add onion, mayonnaise and NESTLE® All Purpose Cream. Serve on a hot sizzling plate. Top with toasted garlic, spring onion and calamansi.
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