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Side dish

Fried Eggs

0
10 Min
Easy

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

6 Pieces
Egg
6 tbls
Vegetable Oil
0.5 Sachet

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
191.93
Protein
6.39
Carbohydrates
0.49
Fats
18.27
Information per serving
Let's Cook

Instructions

10 Minutes
Step1
0 Min
Heat 1 tbsp of oil in a non-stick pan. Crack a fresh egg in a small bowl and carefully place in the pan.
Step2
10 Min
Season with a pinch of MAGGI® MAGIC SARAP® and fry according to preferred doneness of the yolk. Repeat process.
Step3
0 Min
Slide out of the pan on a plate and serve.
Fried Eggs

Step1 of 3

Heat 1 tbsp of oil in a non-stick pan. Crack a fresh egg in a small bowl and carefully place in the pan.

Fried Eggs

Step2 of 3

Season with a pinch of MAGGI® MAGIC SARAP® and fry according to preferred doneness of the yolk. Repeat process.

Fried Eggs

Step3 of 3

Slide out of the pan on a plate and serve.

Recipe as PDF
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