This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Season chicken wings with MAGGI® Magic Sarap® and pepper.
Coat well with flour. Pan fry in preheated oil until golden brown. Set aside to drain excess oil.
Sauté garlic in butter. Add fried chicken and coat with the garlic and butter. Transfer on a serving plate and serve.
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