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Spanish Appetizer

Savorventure Garlic Mushroom

(5)
20Min
Easy
Adimo

Ingredients

-
4
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

3  tbsp
Butter
6  cloves
Garlic
2  cans
Button Mushroom
2  tsp
Parsley
6  pcs
Pandesal

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
228.05 kcal
Protein
5.58 g
Carbohydrates
28.52 g
Fats
10.84 g
Information per serving
Lets Cook

Instruction

20 Minutes
Step1
2 Min
Sauté garlic in butter until light golden brown. Strain garlic and set aside for topping. (2mins)
Step2
5 Min
Sauté mushrooms in the same pan until light golden brown. (5mins)
Step3
3 Min
Drizzle MAGGI® Savor Hot Chili. Transfer on a serving plate, top with toasted garlic and parsley. Serve with toasted bread. (3mins)
Savorventure Garlic Mushroom

Step1 of 3

Sauté garlic in butter until light golden brown. Strain garlic and set aside for topping. (2mins)

Savorventure Garlic Mushroom

Step2 of 3

Sauté mushrooms in the same pan until light golden brown. (5mins)

Savorventure Garlic Mushroom

Step3 of 3

Drizzle MAGGI® Savor Hot Chili. Transfer on a serving plate, top with toasted garlic and parsley. Serve with toasted bread. (3mins)

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R Raymund
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I love it

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