This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Season beef with MAGGI® Magic Sarap® and MAGGI® Savor Hot Chili. Form into 8 equal patties and set aside.
Step2
5 Min
Preheat a clean grill and brush with oil. Grill beef patties for 2 minutes. Flip, top with cheese and continue to grill for another 2 minutes. Remove from the pan and set aside.
Step3
5 Min
Spread butter on burger buns and toast until light golden brown.
Step4
5 Min
To assemble burger, lightly spread mayonnaise on toasted buns. Place lettuce, tomato and burger patties. Cover with top bun and serve.
Step1
of
4
Season beef with MAGGI® Magic Sarap® and MAGGI® Savor Hot Chili. Form into 8 equal patties and set aside.
Step2
of
4
Preheat a clean grill and brush with oil. Grill beef patties for 2 minutes. Flip, top with cheese and continue to grill for another 2 minutes. Remove from the pan and set aside.
Step3
of
4
Spread butter on burger buns and toast until light golden brown.
Step4
of
4
To assemble burger, lightly spread mayonnaise on toasted buns. Place lettuce, tomato and burger patties. Cover with top bun and serve.
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