Sardines Fried Rice
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Sauté garlic, onion, tomato and sardines in oil. Pour sauce and cook for 2 minutes.
Step2 of 3
Add rice and cook for 2 minutes. Push on one side, pour beaten eggs and cook until barely set. Mix well with the rice.
Step3 of 3
Season with MAGGI® MAGIC SARAP® and stir in spring onion. Transfer on a serving plate and serve.