Sorry, you need to enable JavaScript to visit this website.
Italian Side dish

Spaghetti Pomodoro

0
15Min
Intermediate

Ingredients

-
6 4-6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

0.25  kg
Spaghetti
3  tbsp
Olive Oil
6  cloves
Garlic
0.25  kg
Tomato
0.25  tbsp
Ground Pepper
2  tbsp
Basil
2  tbsp
Grated Parmesan

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
149.01 kcal
Protein
3.84 g
Carbohydrates
16.49 g
Fats
7.76 g
Information per serving
Lets Cook

Instruction

15 Minutes
Step1
5 Min
Boil pasta according to package direction.
Step2
5 Min
Sauté garlic and tomato in olive oil. Season with MAGGI® MAGIC SARAP® and pepper.
Step3
5 Min
Strain pasta and toss in the sauce with basil. Transfer on a serving plate, top with parmesan cheese and serve.
Spaghetti Pomodoro

Step1 of 3

Boil pasta according to package direction.

Spaghetti Pomodoro

Step2 of 3

Sauté garlic and tomato in olive oil. Season with MAGGI® MAGIC SARAP® and pepper.

Spaghetti Pomodoro

Step3 of 3

Strain pasta and toss in the sauce with basil. Transfer on a serving plate, top with parmesan cheese and serve.

Recipe as PDF
Download
Share with friends

Adimo
Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comment 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username