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Spaghetti Pomodoro
Italian Side dish

Spaghetti Pomodoro

(0)
35Min
Intermediate
Adimo
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Ingredients

6 4-6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.25  kg
Spaghetti
3  tbsp
Olive Oil
6  cloves
Garlic
0.25  kg
Tomato TEST LABEL
1  sachet
MAGGI® Magic Sarap® 8g
0.25  tbsp
Ground Pepper
2  tbsp
Basil
2  tbsp
Grated Parmesan
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Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
149.01 kcal
Protein
3.84 g
Carbohydrates
16.49 g
Fats
7.76 g
Information per serving

Instruction

35 Minutes
  • Step1

    10 Min
    Boil pasta according to package direction.
  • Step2

    5 Min
    Sauté garlic and tomato in olive oil. Season with MAGGI® Magic Sarap® and pepper.
  • Step3

    5 Min
    Strain pasta and toss in the sauce with basil. Transfer on a serving plate, top with parmesan cheese and serve.
Spaghetti Pomodoro

Step1 of 3

Boil pasta according to package direction.

Spaghetti Pomodoro

Step2 of 3

Sauté garlic and tomato in olive oil. Season with MAGGI® Magic Sarap® and pepper.

Spaghetti Pomodoro

Step3 of 3

Strain pasta and toss in the sauce with basil. Transfer on a serving plate, top with parmesan cheese and serve.

Recipe as PDF

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Discover more

  • Celebration
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  • Nuts / Peanuts-Free
  • Pasta
  • Pasta / Noodles
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  • Treenut-Free
  • Veggies
  • With Cheese
  • With pasta

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