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6 Servings
Nestle Recipe
  • 1 pc carrot, cubed
  • 1 pc bay leaf
  • ¼ tsp freshly ground pepper
  • 2 sachets 8g MAGGI® MAGIC SARAP®
  • ½ kg pork shoulder (kasim), cut into 2-inch pieces
  • 1 pc small green bell pepper, diced
  • 1 pc small red bell pepper, diced
  • 1 pc onion, chopped
  • 1 cup tomato sauce
  • 1 head garlic, minced
  • 1 pc potato, cubed
  • 1 tbsp brown sugar
  • 2 ½ cups water
  • 3 tbsp vegetable oil
Step 1
Sauté potato and carrot in 1 tbsp oil until golden brown. Remove and set aside.
Step 2
Season pork shoulder with 1 sachet of MAGGI® MAGIC SARAP®. Sauté pork in the same pan. Remove and set aside.
Step 3
Sauté garlic, onion and bell peppers. Pour tomato sauce and water. Add pork, bay leaf, pepper and sugar. Simmer for 1 hour.
Step 4
Add potato and carrot. Season with remaining sachet of MAGGI® MAGIC SARAP® and simmer for another 10 minutes. Transfer into a serving plate and serve.

Nutrition Information

1042.57 kj

249.18 kcal

  • Total fats (g)

    13 Grams

  • Proteins (g)

    18.37 Grams

  • Total Carbs (g)

    14.82 Grams