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8 Servings
Nestle Recipe
  • ½ cup sliced sitaw
  • 1 cup 50g picked leaves and tender stems of kangkong
  • 1 sachet 22g MAGGI® MAGIC SINIGANG® Original Sampalok Mix
  • ½ kg cleaned large shrimps
  • 4 cups water
  • 1 pc medium onion, quartered
  • 1 tbsp fish sauce
  • 1 pc finger chili
  • ½ cup sliced okra
  • ½ cup sliced radish
  • 2 pcs tomatoes, quartered
Step 1
Simmer onion, tomatoes and finger chili in a water for 15 minutes.
Step 2
Add radish, okra and sitaw with 2-minute intervals.
Step 3
Pour 22g MAGGI MAGIC SINIGANG® Original Sampalok Mix and fish sauce . Add shrimp and simmer for 1 minute.
Step 4
Stir in kangkong. Transfer into a serving bowl and serve immediately.

Nutrition Information

437.60 kj

104.59 kcal

  • Total fats (g)

    0.56 Grams

  • Proteins (g)

    15.92 Grams

  • Total Carbs (g)

    9.54 Grams