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Filipino Main dish

Fried Labahita

0
20 Min
Easy

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

0.5 kg
Labahita
0.5 cup
All Purpose Flour
1 cup
Vegetable Oil

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
435.01 kcal
Protein
17.43 g
Carbohydrates
8.22 g
Fats
36.98 g
Information per serving
Let's Cook

Instructions

20 Minutes
Step1
10 Min
Season labahita fillet with MAGGI MAGIC SARAP and coat with flour.
Step2
10 Min
Preheat oil in large pan and pan fry labahita for 4 minutes per side. Drain excess oil. Transfer on a plate and serve.
Fried Labahita

Step1 of 2

: Labahita, MAGGI® Magic Sarap®, All Purpose Flour

Season labahita fillet with MAGGI MAGIC SARAP and coat with flour.

Fried Labahita

Step2 of 2

: Vegetable Oil, All Purpose Flour, Labahita, MAGGI® Magic Sarap®

Preheat oil in large pan and pan fry labahita for 4 minutes per side. Drain excess oil. Transfer on a plate and serve.

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