45 Min
Intermediate
Fried Chicken with Gravy
Ingredients
4
ingredient_quantity
recipe ingredient
0.5
kg
Chicken Leg
Tip
1
sachet
0.25
tsp
Freshly ground pepper
3
tbsp
all-purpose flour
1
cup
vegetable oil
4
tbsp
Butter
2
cloves
garlic, minced
2
cups
Water
2
tbsp
1
cube
10g MAGGI® Magic Chicken™️ Cube
.
Nutrition Value
Carbohydrates
6.7 g
Energy
880.2 kcal
Fats
85.6 g
Protein
21.9 g
Information per serving
Instruction
45 Minutes
-
Step1
5 MinSeason chicken with MAGGI® Magic Sarap® and pepper. Coat well with flour. -
Step2
15 MinFry in preheated oil until golden brown. Transfer on a cooling rack to drain excess oil. -
Step3
5 MinRemove oil from the pan. Add butter and garlic. Sauté for 1min. Add 1tbsp of flour and cook for another minute. Stir in water and bring to simmer. -
Step4
5 MinSeason gravy with MAGGI® Savor Classic. Simmer until thick. Pour into a serving bowl and serve with Fried Chicken.
Issa montilla