This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.
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Season tofu with 2tbsp MAGGI® Savor Hot Chili. Fry tofu strips in preheated oil until golden brown. Transfer on a cooling rack to drain excess oil.
Mix remaining 2tbsp of MAGGI® Savor Hot Chili and catsup. Set aside for dipping.
Transfer Tokwa Fries on a serving plate and serve with dipping sauce.
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