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Chinese Starter

Oystar Lumpiang Sariwa

9
30Min
Intermediate

Ingredients

-
6 servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2  tbsp
Vegetable Oil
4  cloves
Garlic
1  pc
Onion
0.5  cup
Fresh Grounded Pork
0.5  cup
Tokwa
1  cup
Singkamas
1  cup
Carrot
1  cup
Cabbage
0.5  sachet
0.5  cup
Peanuts
6  leaves
Lettuce
6 
Lumpia Wrapper
4  cloves
Garlic
2  tbsp
Brown Sugar
0.5  sachet
0.25  tsp
Ground Pepper
1  cup
Water
2  tbsp
Cornstarch

Our best tips & tricks for customized portion size

If the quantities are increased, the cooking time may be extended, so look again. Use water & spices sparingly at first and add more later if needed.

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Nutrition Value

Energy
286.57 kcal
Protein
10.25 g
Carbohydrates
31.79 g
Fats
14.18 g
Information per serving
Lets Cook

Instruction

30 Minutes
Step1
10 Min
Sauté garlic, onion, ground pork and tokwa in oil. Add singkamas, carrot and cabbage. Season with MAGGI Oyster Sauce and MAGGI MAGIC SARAP®. Set aside to cool. (10mins)
Step2
10 Min
To prepare the sauce, mix garlic, brown sugar, MAGGI Oyster Sauce, MAGGI MAGIC SARAP®, pepper with water in a pot. Simmer and stir in cornstarch mixture to thicken the sauce. Transfer into a serving bowl and set aside. (10mins)
Step3
10 Min
To assemble, lay a piece lettuce leaf on top of a lumpia wrapper. Sprinkle 1 ½ tbsp of ground peanuts. Add ½ cup of the vegetable mixture. Fold the sides and roll tightly into a log. Repeat to assemble 6 pieces of lumpia. Serve with the sauce. (10min)
Oystar Lumpiang Sariwa

Step1 of 3

Sauté garlic, onion, ground pork and tokwa in oil. Add singkamas, carrot and cabbage. Season with MAGGI Oyster Sauce and MAGGI MAGIC SARAP®. Set aside to cool. (10mins)

Oystar Lumpiang Sariwa

Step2 of 3

To prepare the sauce, mix garlic, brown sugar, MAGGI Oyster Sauce, MAGGI MAGIC SARAP®, pepper with water in a pot. Simmer and stir in cornstarch mixture to thicken the sauce. Transfer into a serving bowl and set aside. (10mins)

Oystar Lumpiang Sariwa

Step3 of 3

To assemble, lay a piece lettuce leaf on top of a lumpia wrapper. Sprinkle 1 ½ tbsp of ground peanuts. Add ½ cup of the vegetable mixture. Fold the sides and roll tightly into a log. Repeat to assemble 6 pieces of lumpia. Serve with the sauce. (10min)

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L Lhea Shears
Uhr

I love it. It’s my favourite. Now i will try to make my own for the first time. Thank you

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