Side dish

Lawuy

Name: Lawuy
Prep time: PM0.00T
Cook time: PM15.00T
Total time: PM15.00T
Ingredients: 1 Piece Gabi; 1 Piece Ginger; 1 Stalk Lemongrass; 3 Cups Water; 1 Cup Kalabasa; 1 Piece Eggplant; 1/2 Cup Okra; 1/2 Cup Patola; 2 Pieces Galunggong; 1 Piece Red Onion; 2 Stalks Onion Springs; 1/4 Cup Malunggay; 1/4 Cup Saluyot; 1 Sachet Maggi® Magic Sarap®

15 Min

Easy

Ingredients

6 Servings

1 pc

Gabi

1 pc

Ginger

1 stalk

Lemongrass

3 cups

Water

1 cup

Kalabasa

1 pc

Eggplant

0.5 cup

Okra

0.5 cup

Patola

2 pcs

Galunggong

1 pc

Red Onion

2 stalks

Onion Springs

0.25 cup

Malunggay

0.25 cup

Saluyot

1 sachet

MAGGI® Magic Sarap®

Copy

Nutrition Value

Energy

615.55 kcal

Protein

19.94 g

Carbohydrates

142.77 g

Fats

5.24 g

Information per serving

Step1

5 Min

Simmer gabi, ginger and lemongrass in water.

Step2

5 Min

Add kalabasa, eggplant, okra and simmer for 5 minutes.

Step3

5 Min

Add patola, galunggong, onion, spring onion, malunggay and saluyot. Simmer and season with MAGGI® MAGIC SARAP®. . Transfer into a serving bowl and serve immediately.

Step1 of 3

Simmer gabi, ginger and lemongrass in water.

Step2 of 3

Add kalabasa, eggplant, okra and simmer for 5 minutes.

Step3 of 3

Add patola, galunggong, onion, spring onion, malunggay and saluyot. Simmer and season with MAGGI® MAGIC SARAP®. . Transfer into a serving bowl and serve immediately.