Pork Adobo with Oyster Sauce
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3
Combine pork, garlic, peppercorn, vinegar, MAGGI® Oyster Sauce and water in a pot. Cover and simmer for 45 minutes.
Step2 of 3
Heat oil in a separate pan, strain pork and sauté until golden brown.
Step3 of 3
Pour cooking liquid and simmer for 5 minutes. Transfer into a serving plate and serve.